This is the Common Carp, originally labeled Cyprinus carpio, model 20 and number 5 from the second series, in the first releases. However, from what I can tell…it might actually be Cyrpinus rubrofuscus, the Amur carp, which is now considered the wild form of the familiar domestic koi.
Brand: Yujin
Amur Catfish (Freshwater Fishes Book 2, second release by Yujin)
4.2 (5 votes)
This figure is the Amur Catfish, Silurus asotus, model 21 and number 6 from the second series. For whatever reason, there are two ‘Amur’ fish in the series, one after the other. Despite there being at least a few catfish species in Japan this is the only one in the series.
Amur Goby (Freshwater Fishes Book 2, second release by Yujin)
4 (8 votes)
This figure is the Amur Goby, Rhinogobius brunneus, model number 28 and number 13 from the second series. This is the only Yujin true goby (Gobiinae, family Gobiidae) in the series. They are quite small fish, generally living on the bottoms of freshwater streams and brackish estuaries, hunting small invertebrates.
Asian Arowana, Chili Red variety (Freshwater Fishes Series 1, first release reissue by Yujin)
5 (5 votes)
This figure is the Asian Arowana (or Asian Bonytongue, or Dragonfish), Scleropages formosus, number 15 from the first series—but it’s (one of) the Special Secret(s) (edit – when I first did these walkarounds, I thought there was only one secret figure for each series…turned out there are at least three for every release).
Asian Arowana, Gold Highback variety (Freshwater Fishes Book 1, second release by Yujin)
5 (4 votes)
This figure is the Se-Kin Dragon Arowana AKA Malyasian Golden Highback Arowana, Scleropages formosus, although some researchers have split up the species into four, and the Gold Malaysian variety may belong in S. aureus if the species are valid—and most researchers are not yet convinced (edit–and continue not to be). Like the Yujin chili red arowana before, the figure is number 15 from the second release, but is stamped with model number 15.
Ayu (Freshwater Fish Pictorial Book, Series 1, revised by Yujin)
5 (5 votes)
Author’s note: Back in 2015 I wrote a series of walkarounds depicting and describing the breadth of the Yujin Freshwater Series, AKA Yujin Primary Freshwater Fish Pictorial Book. At that time, each species was described in brief, each figure was described in brief, and a number of photos were included. Some were updated with variants as I found them in my hunts—or updated when I learned more about them!
Barramundi, Adult and Juvenile (Freshwater Fish Pictorial Book 1, original release and re-release by Yujin)
5 (4 votes)
(editor note–I need to update more than normal–because I didn’t discover the adult figure until long after the original writing about the juvenile)
These figures represent the Barramundi (or Asian Seabass), Lates calcarifer. The model number is 13 from the first series (original release); the juvenile is also model number 13, but number 14 in terms of the Yujin series.
Barred Mudskipper (Freshwater Fishes Book 2, first AND second release by Yujin)
4.1 (9 votes)
This figure is the Barred Mudskipper, Periophthalmus argentilineatus (also called the silver-lined mudskipper, which is literally the species name), model 29 and number 14 from the second series. Once again, I eventually got my hands on both versions, with the second release first. This is the second Yujin goby, this time as the representative of the mudskipper subfamily (Oxudercinae, family Gobiidae) in the series.
Big-Scaled Redfin (Freshwater Fish Pictorial Book, Series 1, revised release by Yujin)
5 (4 votes)
This figure is the Big-scaled Redfin, known in Japan as Ugui, Pseudaspius hakonensis (originally posted as Tribolodon hakoensis, but the genus was updated in 2011), number 07 from the first series. It’s the first non-salmonid since the first figure, the Ayu , a smelt. The Big-scaled redfin is one of many true minnows referred to as a ‘dace’, which is not specifically defined as anything other than a type of minnow (kind of a pointless word then…).
Blue Hippo Tang (Saltwater Fish in Colour Part 1 by Yujin)
5 (2 votes)
Review and images by JimoAi; edited by bmathison1972
The surgeonfish are a group of fish that inhabits warm waters around coral reefs. They are mostly herbivorous and benifit the reefs by eating algae, which balances the coral and algal growth. They range in size from the small bristletooth tang which can get up to 15 cm to the largest surgeonfish species: the white margin unicornfish, which gets to 100 cm in length.
Bluegill Sunfish (Freshwater Fishes Book 2, second release by Yujin)
4.3 (7 votes)
This figure is the bluegill sunfish (or just bluegill), Lepomis macrochirus, model number 26 and figure number 11 from the second series. Sunfish are medium-sized relatives of the largemouth and smallmouth bass (Centrarchidae) that natural occurred in the US in many areas east of the Rocky Mountains (and no relation to the ocean sunfish Mola).
Cherry Salmon (Freshwater Fish Pictorial Book, Series 1, original release AND revised release by Yujin)
4.8 (4 votes)
This figure is the Cherry Salmon (sakura masu in Japan, meaning cherry troug; the landlocked form is known as Yamame), Oncorhynchus masou masou, number 03 from the first series. This salmon is a widespread, anadromous subspecies found along the Pacific Coast in Japan and Korea. Not surprisingly, Cherry Salmon are fished commercially and as game fish.
Cherry Salmon, breeding phase special figure (Freshwater Fish Pictorial Book, Series 1, revised release by Yujin)
5 (5 votes)
This figure is represents a breeding colour Cherry Salmon (or Masu Salmon), Oncorhynchus masou masou . It is stamped with a number 5—meaning that while this figure may share the name of figure 03 (the ‘normal’ cherry salmon, written about here) it is a re-paint of the Chum Salmon figure (posted here).
Chum Salmon (Freshwater Fish Pictorial Book, Series 1, revised release by Yujin)
5 (4 votes)
This figure is the adult Chum Salmon, also known as Dog Salmon or Keta salmon, Oncorhynchus keta, number 05 from the first series. This trout is widespread throughout Pacific Asia and North America, ranging widely in the oceans and travelling far inland for breeding. The Chum salmon is a very deep bodied salmon species.
Chum Salmon, Alevin & Egg (Freshwater Fishes Book 2, second release by Yujin)
3.9 (7 votes)
This figure is the Chum Salmon egg and alevin (hatchling), Oncorhynchus keta, number 19 in Book 2, but the number 15 is stamped into it—and it’s another Special Secret (I am reposting these based on the model numbers)! The difference with this one is that the numbering would appear to place it in the Series 2 set—but the papers for series 2 start at model 16 (although they restart at 1 within each Book), so it’s a little unusual for the Secret to be ‘first’ in the series.